I’ve never had regular menudo, so I’m not the best judge of authenticity, but this vegan version was limey and good! Everyone else who tried it said it was pretty accurate as far as texture and flavor.
Because it was Miguel’s creation, I only have a vague idea of what all went into it: (onions, garlic, cilantro, oregano, jalapenos, poblanos, dried ancho chiles, large can of hominy, Bragg’s, beer, large tvp chunks, lots of lime, cayenne pepper, salt and pepper, tomatoes)
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did it smell like real menudo? gawed I hope not.
Nah. It smelled like oregano and lime. Kinda tasted like that too.